Today’s Groupon Calgary Daily Deal of the Day: Pure Vietnamese Kitchen + Bar: $12 for $20 Worth of Vietnamese Lunch or Dinner for Two or $20 for $40 for Four (Up to 50% Off)
Buy now for only $
Discount Up to 50% Off
With today’s Groupon delicious deal to Pure Vietnamese Kitchen + Bar, for only $12, you can get $20 Worth of Vietnamese Lunch or Dinner for Two or $20 for $40 for Four! That’s a saving up to 50% Off! You may buy 1 voucher for yourself and 1 as gifts & the Promotional value expires 120 days after purchase.
Choose from Four Options:
- C$12 for C$20 worth of Vietnamese lunch cuisine for two or more
- C$20 for C$40 worth of Vietnamese lunch cuisine for four or more
- C$22 for C$40 worth of Vietnamese dinner cuisine and cocktails for two or more
- C$44 for C$80 worth of Vietnamese dinner cuisine and cocktails for four or more
- Click to see the lunch and dinner menus.
This is a limited 3-day only sale that will expire at midnight on Wednesday, August 17, 2016.
Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!
In a Nutshell
Artfully presented Vietnamese dishes such as tamarind-glazed cod, claypot chicken infused with lemongrass, and bahn mi with grilled beef
The Fine Print
Promotional value expires 120 days after purchase. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for promo codes.
Pure Vietnamese Kitchen + Bar
815 8 Avenue Southwest
Calgary, AB T2P 2T4
Clean lines and neutral hues form the sleek, modern interior of Pure Vietnamese Kitchen + Bar. With this scene as their backdrop, chefs artfully plate an array of Vietnamese cuisine. Read on to learn more about a few of the menu’s standout dishes.
Appetizer: Kick off meals with pork-belly rolls featuring a blend of vermicelli, cucumber, herbs, bean sprouts, garlic, and, of course, pork belly served with nước chấm dip.
Baguette: For a twist on a classic Vietnamese sandwich, opt for the open-face banh mi with wok-tossed kalbi beef, a fried egg, pâté, cucumbers, cilantro, a mix of pickles, and sriracha aioli.
Entree: The pan-seared duck breast is made with chili salt, Vietnamese-style curry, pan-seared confit potatoes, and chive oil to form a meal that’s equally flavorful and filling.
Dessert: Pure’s thick, creamy coconut panna cotta looks almost too good to eat, thanks to its beautiful presentation, which includes garnishes of fresh blueberries and raspberries.
Click here to buy now or for more information about the deal. Don’t miss out!