Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. This deal is a hot seller! At the time of this post, they have already sold over 1,000+ vouchers so don’t miss out!
Today’s Groupon Calgary Daily Deal of the Day: Osteria de Medici: $49 for an Italian Dinner for Two or $99 for Four with Appetizer, Entrees, and Dessert (44% Off)
Buy now from only $
Discount 44% Off
The best sauces, like the best imaginary friends, are rich and from the Mediterranean. Dine alone or with Esmeralda the railroad tycoon with this Groupon.
Choose Between Two Options:
- $49 for an Italian dinner for two (up to $88 total value)
- $99 for an Italian dinner for four (up to $176 total value)
Each pair of diners receives the following:
- One appetizer (up to $12 value)
- Two entrees (up to $32 value each)
- One dessert (up to $12 value)
Click to see the appetizer, entree, and dessert menus.
This deal is a very hot seller. Groupon has already sold over 1,000+ vouchers at the time of this post.
This is a limited time offer while quantities last so don’t miss out!
Click here to buy now or for more details about the deal.
In a Nutshell
Appetizers such as fried calamari or mussels precede rustic Italian entrees, including homemade gnocchi or cannelloni stuffed with veal
The Fine Print
Expires 120 days after purchase. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Phone reservations required and subject to availability. 24-hour cancellation notice required. Must be 19 or older to consume alcohol. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Osteria de Medici
201 10th St. NW
Calgary, Alberta T2N 1V5
Named as an homage to the House of Medici—a wealthy 14th-century family that influenced and funded the flourishing of Italian arts, culture, and cuisine—Osteria de Medici flung its doors open in 1989. The brainchild of Antonietta and Rocco Terrigno, the family-run restaurant now also employs their sons, Maurizio and Mike, and Rocco acts as master chef, curating a vast menu of refined Italian cuisine and a well-stocked wine cellar. Each sharing a love and passion for cooking from a young age, Antonietta and Rocco have refined their culinary skills across more than 40 years spent in kitchens across the world, and have catered to A-listers such as Anthony Hopkins, Isabella Rossellini, and the hands that operate Kermit the Frog.
Click here to buy now or for more information about the deal. Don’t miss out!