Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today.
Today’s Groupon Calgary Daily Deal of the Day: Jacqueline Suzanne’s Bistro – $25 for $40 Worth of Lunch or Brunch for Two, or $50 for $80 for Dinner Bistro Cuisine for Two (38% Off)
Buy now from only $25
Discount 38% Off
Choose from Three Options:
- $25 for $40 worth of brunch and lunch fare for two
- $50 for $80 worth of dinner fare for two
- $99 for $160 wroth of dinner fare for four
- See the full menu
This deal is a very hot seller. Groupon has already sold over 1,000+ vouchers at the time of this post.
Jacqueline Suzanne’s Bistro recently updated the restaurant and renamed in The Carmichael. I’ve ate at the restaurant multiple times and highly recommend it.
This is a limited-time offer. Quantities are limited so don’t miss out!
Click here to buy now or for more info about the deal.
In a Nutshell
Dinner entrees, hearty salads, french onion soup & brunch eggs benedict drizzled in housemade hollandaise served with handcrafted desserts.
The Fine Print
Expires 90 days after purchase. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Phone reservations required. Dine-in only. Must use promotional value in 1 visit. Dinner option valid only Sunday-Thursday; brunch/lunch option valid any time. For all options, a minimum of two entrees must be ordered. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.
Jacqueline Suzanne’s Bistro / The Carmichael
1219 9th Avenue Southeast
Calgary, Alberta T2G 0S9
Housed in a Heritage building that dates back to 1912, in celebration of their 10th anniversary, Jacqueline Suzanne’s Bistro underwent a decor change and is pleased to present…The Carmichael Dining Lounge. Despite the change in aesthetics, the Lounge still reverberates the same great-tasting food and romantic atmosphere. Guests enter into a sensory dining experience with soaring tin ceilings, tastily composed entrees, and the resounding sound of clinking wine glasses. In the kitchen, the chefs also demonstrate a keen eye for design with their artfully arranged menu. They drizzle New Zealand lamb with port reduction, and they drape Alaskan king crab with housemade hollandaise sauce.
Click here to buy now or for more information about the deal. Don’t miss out!